Soups - Tomato-basil Soup
1/4 cup butter (1/2 cube), plus 2 tablespoons, divided 5 tablespoons fresh basil, chopped and divided (See note.) 1 large yellow onion, coarsely chopped 6 garlic cloves, minced and divided 1 (35-ounce) can Italian plum tomatoes 1 (35-ounce) can whole tomatoes (See note) Salt and pepper 1-1/2 teaspoons...
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