Desserts - Crepes - Hungarian Apricot Crepes
For the Crepes: 1 cup water 1 cup whole milk 2 cups all-purpose flour 2 tablespoons sugar 1/2 teaspoon salt 3 large eggs 4 tablespoons melted butter Non-stick vegetable spray, for coating pan For the Apricot Filling: 1 1/2 cups dried apricots 1 cup water 4 tablespoons sugar For the Chocolate Whipped...
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