Breakfastandbrunches - Syrup Maple
1 T. cornstarch 1 1/4 cups water (divided) 4 pkgs. sugar substitute 1/2 t. maple flavoring 1 t. vanilla extract Dissolve cornstarch in 1/4 cup water. In a small saucepan, combine dissolved cornstarch and 1 cup water. Cook over medium heat and stir until thickened. Remove from heat. Stir in sugar substitute,...
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