Beansandgrains - Great Northern - Smoked Sausage Cassoulet
2 tablespoons plus 1/4 cup olive oil 3 pounds assorted fully cooked smoked sausage, such as kielbasa and andouille) 4 large leeks (white and pale green parts only), thinly sliced 6 large cloves garlic, chopped 1 medium apple, peeled and chopped 1 tablespoon chopped fresh rosemary 1 1/2 teaspoons dried...
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