Fishandseafood - Fish - Quenelles Recipes
250 grams fish fillets, (sole, or similar white fleshed fish) 1 egg 1 yolk salt, pepper, parsley 2 Tablespoons cream 1 slice of white bread Cut the fillets...
250 grams fish fillets, (sole, or similar white fleshed fish) 1 egg 1 yolk salt, pepper, parsley 2 Tablespoons cream 1 slice of white bread Cut the fillets...
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